Guacamole is a must-have when it comes to Mexican cuisine. Whether you need a quick snack, a delicious dipping sauce, or a party appetizer, this classic avocado-based dish never disappoints. Made with fresh ingredients like lime juice, cilantro, jalapeño, and tomatoes, this guacamole recipe delivers the perfect balance of creaminess and zest. Follow this simple guide to prepare the best guacamole at home in just minutes!
Ingredients
To make this authentic guacamole recipe, you’ll need:
- 3 ripe avocados
- 2 tablespoons fresh lime juice
- 1/4 cup chopped cilantro
- 1 jalapeño, finely diced
- 1 garlic clove, minced
- 1/4 cup finely chopped onion
- 1/2 cup diced tomatoes
- 1/2 teaspoon salt (or to taste)
- 1/4 teaspoon black pepper
Step-by-Step Instructions
- Prepare the Avocados: Slice the avocados in half, remove the pits, and scoop the flesh into a bowl or food processor.
- Mash the Avocados: Using a fork or a food processor, mash the avocado until you reach your desired consistency—chunky or smooth.
- Add Flavor: Mix in the lime juice, cilantro, jalapeño, garlic, onion, and tomatoes.
- Season Well: Add salt and black pepper to taste.
- Mix and Serve: Stir everything together and let the guacamole sit for about 5 minutes to allow the flavors to blend. Serve immediately with tortilla chips, tacos, or as a side dish.
Why You’ll Love This Recipe
- Quick & Easy: Ready in just 10 minutes.
- Fresh & Healthy: Packed with nutrients from avocado and fresh vegetables.
- Versatile: Perfect as a dip, spread, or side dish for various meals.
- Customizable: Adjust spice levels and ingredients based on preference.
My Tips for the Best Guacamole
- Use ripe avocados for the creamiest texture.
- Add extra lime juice to prevent browning.
- If you love spice, increase the jalapeño quantity.
- For a smoother consistency, use a food processor instead of mashing by hand.
- Store leftovers in an airtight container with plastic wrap touching the guacamole to keep it fresh.
Enjoy this homemade guacamole with your favorite dishes and snacks. It’s a true crowd-pleaser and an essential in avocado recipes!
The Ultimate Guacamole Recipe: Creamy, Flavorful, and Easy to Make
Description
Discover a quick and easy guacamole recipe that will elevate your snacks! Follow our simple steps to create a delicious, creamy dip you’ll love.
Nutrition Facts (Per Serving)
Servings 4
- Amount Per Serving
- Calories 189kcal
- % Daily Value *
- Total Fat 16g25%
- Saturated Fat 2g10%
- Sodium 514mg22%
- Potassium 610mg18%
- Total Carbohydrate 13g5%
- Dietary Fiber 8g32%
- Sugars 3g
- Protein 3g6%
- Vitamin A 300 IU
- Vitamin C 16 mg
- Calcium 25 mg
- Iron 1 mg
- Vitamin E 2 IU
- Vitamin K 5 mcg
- Niacin 2 mg
- Folate 104 mcg
- Pantothenic Acid 2 mg
- Phosphorus 71 mg
- Magnesium 36 mg
- Zinc 1 mg
- Selenium 1 mcg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
- Time: 10 minutes
- Cooking Temp: No cooking required
- Estimated Cost: $5-$7
- No. of Servings: 4
