If you’re a fan of chocolate desserts, this ultimate chocolate lava cake is a must-try! With a rich, gooey center and a perfectly baked exterior, this restaurant-style lava cake is perfect for any occasion. Whether you’re celebrating Valentine’s Day or simply indulging in a homemade dessert, this decadent treat will satisfy your cravings. Follow these baking tips to create the perfect gooey dessert at home.
Ingredients:
- 4 oz (115g) semi-sweet chocolate, chopped
- 1/2 cup (115g) unsalted butter
- 1/4 cup (50g) granulated sugar
- 2 large eggs
- 2 large egg yolks
- 1/4 cup (30g) all-purpose flour
- 1 tsp vanilla extract
- A pinch of salt
Step-by-Step Instructions:
- Preheat the oven to 425°F (220°C). Grease four ramekins with butter and lightly dust with cocoa powder.
- Melt the chocolate and butter together in a heatproof bowl over a double boiler or in the microwave in 20-second intervals. Stir until smooth.
- Whisk eggs, yolks, and sugar in a separate bowl until pale and slightly thickened.
- Combine the mixtures by gently folding the chocolate mixture into the egg mixture.
- Add flour, vanilla, and salt while stirring until just combined.
- Divide the batter evenly into the prepared ramekins.
- Bake for 10-12 minutes until the edges are set but the center remains soft.
- Let the cakes cool for 1-2 minutes before inverting them onto plates.
- Serve immediately with your favorite serving suggestions for lava cake, such as fresh berries, vanilla ice cream, or whipped cream.
Why You’ll Love This Recipe:
- Rich, chocolatey flavor with a velvety molten center.
- Quick and easy to prepare in under 30 minutes.
- Perfect for Valentine’s Day dessert or any special occasion.
My Tips for the Perfect Lava Cake:
- Use high-quality chocolate for the best flavor.
- Do not overbake—this keeps the center gooey.
- Grease the ramekins properly to ensure easy release.
- Follow these baking tips for a flawless homemade dessert every time.
Enjoy this delightful chocolate lover’s cake, an indulgent homemade dessert that’s as elegant as it is delicious!
Decadent Chocolate Lava Cake Recipe
Description
Indulge in rich, gooey chocolate lava cake that oozes molten goodness. Elevate your dessert experience with this irresistible treat!
Nutrition Facts (Per Serving)
Servings 4
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 16g25%
- Saturated Fat 7g35%
- Cholesterol 45mg15%
- Sodium 70mg3%
- Total Carbohydrate 41g14%
- Dietary Fiber 3g12%
- Sugars 26g
- Protein 5g10%
- Calcium 52 mg
- Iron 4 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
- Time: Prep: 10 mins | Cook: 10-12 mins
- Cooking Temp: 425°F (220°C)
- Estimated Cost: $8-$10 for four servings
- No. of Servings: 4
- Nutrition Facts (per serving): For 96 g of lava cake, decadent chocolate (96g)
