Are you ready to try a versatile and delicious dish that’s perfect for any occasion? These chicken meatballs are tender, flavorful, and easy to make. Whether served as an appetizer, in a sub sandwich, or over pasta, they’re sure to be a hit!
Why I Love Chicken Meatball Recipe
- Simplicity: With just a few easy-to-find ingredients, this recipe comes together quickly.
- Versatility: Perfect as a snack, appetizer, or main course, these meatballs shine in any setting.
- Flavorful: The combination of Parmesan, garlic, and herbs creates a savory, mouthwatering taste.
- Family-Friendly: Even picky eaters enjoy these tender and juicy meatballs.
- Make-Ahead Friendly: Whether preparing for a busy weeknight or freezing for later, this recipe is highly adaptable.
Tips for Chicken Meatball Recipe:
- Make Ahead: These meatballs can be prepared and shaped in advance. Store them in the refrigerator for up to 24 hours before cooking.
- Freezing Option: Arrange uncooked meatballs on a baking sheet and freeze until solid. Transfer to a freezer bag and store for up to 3 months. Cook directly from frozen, adding a few extra minutes to the cooking time.
- Gluten-Free Option: Substitute breadcrumbs with almond flour or gluten-free breadcrumbs.
More Delicious Meatball Recipes:
- Spaghetti and Classic Beef Meatballs: A timeless Italian favorite with a rich tomato sauce.
- Swedish Meatballs: Creamy, flavorful, and perfect with mashed potatoes or egg noodles.
- Turkey Meatballs: A lighter option, seasoned with herbs and served with a tangy cranberry sauce.
- Vegetarian Lentil Meatballs: A hearty plant-based alternative packed with protein and spices.
- Asian-Style Pork Meatballs: Glazed with a sweet and savory soy-ginger sauce for a bold flavor twist.
Enjoy these flavorful chicken meatballs and explore the world of meatball recipes by trying different styles and flavors!


Chicken Meatballs Recipe
Description
Are you ready to try a versatile and delicious dish that’s perfect for any occasion? These chicken meatballs are tender, flavorful, and easy to make. Whether served as an appetizer, in a sub sandwich, or over pasta, they’re sure to be a hit!
Ingredients for Chicken Meatballs Recipe :
Ingredient:
Optional Ingredients:
Instructions of Chicken Meatballs Recipe:
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Prepare the Meatball Mixture:
In a large mixing bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, egg, garlic, parsley, onion powder, oregano, salt, and black pepper. If using, add red pepper flakes and lemon zest. Mix gently with your hands or a fork until just combined.
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Shape the Meatballs:
Use a spoon or your hands to scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter. Place the meatballs on a plate or baking sheet.
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Cook the Meatballs:
Heat the olive oil in a large skillet over medium heat. Add the meatballs in a single layer, ensuring they don’t overcrowd the pan. Cook for 3-4 minutes on each side until golden brown. You may need to do this in batches.
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Finish Cooking:
Once browned, reduce the heat to low and cover the skillet. Let the meatballs cook for an additional 5-7 minutes until they are cooked through (internal temperature of 74°C/165°F).
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Serve:
Enjoy your chicken meatballs as they are, or serve them with marinara sauce, pasta, or on a sub roll for a hearty sandwich.
Nutrition Facts (Per Serving)
Servings 4
- Amount Per Serving
- Calories 279kcal
- % Daily Value *
- Total Fat 19g30%
- Saturated Fat 4g20%
- Trans Fat 0.1g
- Cholesterol 200mg67%
- Sodium 702mg30%
- Potassium 662mg19%
- Total Carbohydrate 4g2%
- Dietary Fiber 0.4g2%
- Sugars 0.3g
- Protein 24g48%
- Vitamin A 151 IU
- Vitamin C 0.1 mg
- Calcium 30 mg
- Iron 2 mg
- Vitamin D 1 IU
- Vitamin E 2 IU
- Vitamin K 2 mcg
- Thiamin 0.2 mg
- Niacin 6 mg
- Vitamin B6 1 mg
- Folate 17 mcg
- Vitamin B12 1 mcg
- Pantothenic Acid 2 mg
- Phosphorus 269 mg
- Magnesium 31 mg
- Zinc 2 mg
- Selenium 21 mcg
- Copper 0.1 mg
- Manganese 0.1 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Nutrition Facts :For 1 serving of simple chicken meatballs (154g)